Elena Groshko is cooking beans in the fast cooker.
Cassava (“manioka”) is ready for eating.
Cassava (“manioka”) is cooking in the pot on the stove.
Elena Groshko cuts cassava (“manioka”) pieces into smaller chops.
Elena Groshko puts cassava (“manioka”) chops into the pot.
Elena Groshko washes peeled cassava (“manioka”) pieces.
Elena Groshko peels cassava (“manioka”) chops.
Elena Groshko cuts cassava (“manioka”) into small chops.
Elena Groshko shows cassava (“manioka”).
Banana dessert is ready for eating.
Elena Groshko puts a dessert into a stove for baking.
Banana dessert is ready to be baked.
Elena Groshko covers dessert with whipped whites.
Elena squeezes a lime juice (“cetryna”) to yolks for keep them preserved.
Elena Groshko whips whites with mixer for dessert.
Elena Groshko whips whites with mixer for dessert.
Elena Groshko separates whites from yolk in a bowl.
Dessert is ready to be baked.
Elena Groshko pours out bananas with cream (covers dessert with cream).
Cooking the cream for banana's dessert (mixture of fresh and condensed milk).